📄 النص الكامل للصفحة
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التقويم
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فسر ما يحدث بعد وجبة الإفطار لجلوكوز الدم وهرموني الجلوكاجون والأنسولين في الرسوم البيانية في الشكل أدناه.
وزارة التعليم
Ministry of Education
2023 - 1447
224
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**GRAPH**: تغير مستوى جلوكوز الدم بعد وجبة الإفطار
Description: The graph shows the concentration of blood glucose over 240 minutes following a meal. The 'Meal' event is indicated by a vertical dashed line at x=0. The curve starts at a baseline, sharply rises after the meal, reaches a peak, and then gradually declines, eventually falling slightly below the initial baseline.
X-axis: الزمن (دقيقة)
Y-axis: مستوى جلوكوز الدم
Data: Blood glucose starts at 70, peaks at 120 at 30 minutes, then decreases to 100 at 60 minutes, 80 at 120 minutes, 70 at 180 minutes, and 60 at 240 minutes.
Context: Illustrates the body's response to food intake by showing the rise and fall of blood glucose levels.
**GRAPH**: تغير مستوى الأنسولين بعد وجبة الإفطار
Description: The graph shows the concentration of insulin over 240 minutes following a meal. The 'Meal' event is indicated by a vertical dashed line at x=0. The curve starts at a baseline, sharply rises after the meal, reaches a peak, and then gradually declines, stabilizing above the initial baseline.
X-axis: الزمن (دقيقة)
Y-axis: مستوى الأنسولين
Data: Insulin starts at 20, peaks at 110 at 30 minutes, then decreases to 80 at 60 minutes, 50 at 120 minutes, and stabilizes at 40 from 180 to 240 minutes.
Context: Illustrates the body's hormonal response to food intake, showing insulin's role in regulating blood glucose.
**GRAPH**: تغير مستوى الجلوكاجون بعد وجبة الإفطار
Description: The graph shows the concentration of glucagon over 240 minutes following a meal. The 'Meal' event is indicated by a vertical dashed line at x=0. The curve starts at a baseline, decreases after the meal, reaches a trough, then rises to a secondary peak, and finally declines again.
X-axis: الزمن (دقيقة)
Y-axis: مستوى الجلوكاجون
Data: Glucagon starts at 115, decreases to 105 at 30 minutes, reaches a minimum of 100 at 60 minutes, then increases to 105 at 120 minutes, peaks at 110 at 180 minutes, and finally decreases to 100 at 240 minutes.
Context: Illustrates the body's hormonal response to food intake, showing glucagon's inverse relationship with insulin and its role in maintaining blood glucose.